Discover the ultimate private venue available exclusively for sole-use to take your event to the next level. Supper Club is perfect for your after-parties, engagements, birthdays and milestone celebrations, welcoming your guests into a sophisticated soiree among Harbour lights, with live entertainment and rooftop vibes, as you indulge in the finest drinks and canapes produced by our talented InterContinental Sydney team.
Born into the night, the lights of Club InterContinental dim and the ambiance shifts as the elusive Supper Club on 32 emerges. Immerse yourself in a breathtaking rooftop experience floating 32 floors above the bustling city below. While Supper Club’s signature identifier remains its 27 Champagnes, it also offers a range of innovative catering solutions to create an event of mythical proportions.
You and your guests will enjoy a night of mysterious allure taking in uninterrupted views stretching from the Sydney Harbour Bridge, past the Opera House, overlooking the Botanic Gardens and beyond to the leafy Eastern suburbs from the luxe wrap-around balcony. Uncover a mystical night in the transformative level 32 where the memories last but all traces vanish, as Club InterContinental returns for the new dawn.
Exclusively Yours (sole use)
Aspire to the grandeur with an evening that is exclusively yours. Enter into a world of the elite with sole use of level 32 with flexible configurations suited to bring your event to life.
From dance floors to timber decking, open balconies and private booths, turn Supper Club into a venue of dreams with one-of-a-kind views of Sydney’s most famous harbour-residing icons. With tailored service and hand-crafted canapés and beverage packages, allow your guests to bask in the sophisticated ambiance of Supper Club.
Exclusively yours from 8pm* until 3am, this is the ultimate venue to impress and amaze.
A maximum of 120 guests applies; minimum spend required.
* Subject to extent of set up required. Ask our event specialists for more information.
Transform your event to a truly spectacular celebration with a custom-designed Supper Club experience.
From a Chef's gourmet BBQ on the balcony offering Australia's finest produce, to elaborate grazing tables or a hands-on whisky and cocktail masterclasses run by our renowned resident mixologist, perhaps an interactive savoury or dessert cooking class run by our Sous Chef, Luke Fernley, or Head of Pastry, Simon Veauvy is more your flavour! The possibilities are endless and yours to explore.
Perfect for theming and tailoring, Supper Club is a dream for decorators and our culinary team work to craft menus that immerse you into the spirit of your celebration, whether you're style is Mexican Fiesta or Great Gatsby.
For further information to make an enquiry, please contact our meetings and events team: